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Designed to provide an excellent working angle, this boning knife is ideal for removing bones from meat and for skinning fish. Thin and sharp, the stain-free DEXSTEEL™ high-carbon steel blade features an individually ground and honed edge. Unique edge geometry offers a long-lasting blade edge that is easily restored with each sharpening. The textured, non-slip SofGrip™ rubber handle ensures a secure grip, and an impervious blade/handle seal keeps water and bacteria out. Made in USA.
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Dexter-Russell Knife Scabbard
Plastic scabbard features a 2˝ nylon belt loop.
- $***.**